WP3 | Full characterization of EU-regulated toxins and new emerging toxic compounds in shellfish and other seafood species
Upon scientific and technological advances, increasing sampling and survey efforts, and/or changes in climate conditions, new toxic compounds, derivatives and analogues have been identified in shellfish and other seafood species. It is now of key importance to understand the dynamics of accumulation and elimination of the new or emerging toxins in a wide range of seafood species. Thus this WP aims to investigate the impact of climate change on the dynamics and kinetics of EU-regulated toxins in shellfish and new emerging toxins in shellfish and other seafood species